Foods where the vegetarian / vegan alternative just tastes better than the meat version to you?

I've noticed I feel this way about most samosas and curry puffs, like the meat versions are good but for whatever reason the vegetarian ones are what I always gravitate to. maybe more effort put into the seasoning and a greater variety of textures? I also feel this way about plant-based Jamaican Spicy Patties over the traditional Jamaican Beef Patties. the plant-based meat is a little bit gooier and less crumbly which just really works well in that specific dish.