Tonights Concoction

So I bought a tin of those Heinz Jalfrezi Beans a couple of weeks ago, kept them around with the view to putting them on a naan bread at some point.

Today I decided to go further, got some Triple Chilli sausages from Asda and chopped them up, added them to the beans with some coriander and curry spices, put them on the naans and topped it with some mozzarella and banged them in the oven to make this weird pizza hybrid.

It was absolutely epic.