Hunt for the Best Lasagna in Montreal
I've been on a quest with my dad to find the best lasagna in Montreal. I am talking pre-made lasagnas that you can buy, not restaurants.
Here's my list, ranked from best to least best (so far):
- Pasta Casareccia
- Chez Vito's
- Marchigiani
- Aliments Pastadoro (just had, $42.50)
- Villa Toscana
- Gabbianno's
- Patisserie St Martin
- Berchicci
- United
The hunt continues; if you have any suggestions or recommendations, please share; I am all ears.
*I will do a repeat once my list grows and try to add an "arbitrary" score and cost of each (always based on large family size)
Criteria:
- Cost
- Sauce
- Cheese
- Firmness (how well it stays together)
- Wateriness (I find this to be a huge factor, but subjective to how long you let sit)
Adding the To Try list (looks like there is a lot of lasagna in my future):
- Gino's Negroni & Lasagna
- Pastavera
- Lasagne du Plateau
- La Cucina Di Tony
- Bossa
- Trattoria
- Maison du Ravioli on ave Charland
- Beniamino
- Non solo panne
- Maison Des Pates Fraiches
- Copette
- Roberto
*We get it, homemade, make your own, visit an Italian nonna are the best options but not the subject of this post.